B&Bs Newsletter 17 Feb 2025

Kid's are off this week and the sun is out! To celebrate we're offering kids hot chocolate's with whipped cream and marshmallows for only £2 with any purchase exclusively for B&B VIPs! Simply show this email to the team and let the little ones enjoy! Hurry this deal is only until Sunday 23rd of February.

Also, we've done some digging this week on the origins of marshmallows and whipped cream. The perfect topping for our hot chocolates!

Have a great week everyone. Hope to catch up at B&B's!

Lots of love

Rob, Amanda, Barnaby & Boo!

£2 Half Term Kids' Hot Chocolate

Half term is here, and at Barnaby & Boo’s, we’re making it extra special for the little ones!

This February, bring the kids in for a delicious, cosy hot chocolate for just £2 - topped with fluffy marshmallows and a generous swirl of whipped cream.

We know how important it is to find fun and affordable ways to keep the kids happy during the school break. Whether you're stopping by after a busy morning of adventures, seeking shelter from the February chill, or simply looking for a warm and welcoming space to relax, we have the perfect treat.

Our creamy, chocolatey hot chocolates are the ultimate comfort drink - guaranteed to bring a smile to little faces (and maybe a marshmallow mustache or two!).

While they enjoy their special half-term treat, why not take a moment for yourself? Whether it’s a barista-crafted coffee, a scoop of Hackney Gelato, or a freshly made brunch, we’ve got plenty to keep the grown-ups happy too!

At Barnaby & Boo’s, we believe half term should be all about fun, family, and making memories - and what better way to do that than with a delicious hot chocolate in hand?

📅 Available throughout February half term☕ Kids’ Hot Chocolate – only £2!🎉 Topped with marshmallows & whipped cream

So gather up the little ones and join us for a warm, chocolatey treat that makes this half term the best one yet!

Did you know?

Marshmallows date back to ancient Egypt, where they were made from the sap of the mallow plant and honey as a treat for royalty!

Today’s fluffy version evolved in the 19th century when French confectioners whipped the sap with sugar and egg whites.

The modern recipe uses gelatin for that signature soft texture.

Marshmallows aren’t just for s’mores - they can be frothed into lattes, melted into hot chocolate, or even toasted for a caramelized crunch.

Fun fact

Whipped cream has been delighting taste buds since the 16th century! Originally called “milk snow,” it was whipped by hand using willow branches. 

The first recorded recipe appeared in Italy in the 1500s, and by the 17th century, it was a favourite in French cuisine. 

Today, this airy delight is made by whipping heavy cream with just the right amount of air to create its signature fluffiness. Whether dolloped on hot chocolate, topping a slice of pie, or blended into a creamy coffee, whipped cream adds a touch of indulgence to any treat! ☕🍰

Copyright © 2025 Barnaby & Boo's, All rights reserved.